WARM MARINATED OLIVES
................................US$9.00herbs | winter citrus | pepper flakes
WARM MARINATED OLIVES
................................US$9.00herbs | winter citrus | pepper flakes
CRISPY CAULIFLOWER + ROMANESCO
................................US$14.00shishito aioli | peanut sauce | sweet chili
ENVIO CHOWDER
................................US$14.00local clams | maine potatoes applewood smoked bacon
WARM PEEKYTOE CRAB DIP
................................US$17.00old bay + maine sea salt dusted chips | local crab buttered breadcrumbs
JUMBO SHRIMP COCKTAIL
................................US$22.00hothouse cucumber | lemon | cocktail sauce
SMOKED CHICKEN WINGS
................................US$16.00house pickles | sweet chili + local honey
WAGYU BEEF SLIDERS
................................US$17.00vermont cheddar | charred shishito aioli | pickled onions
ROASTED PEPPER DIP
................................US$18.00naan | toasted walnuts | smoked backyard tomato pomegranate molasses
RHODE ISLAND CALAMARI
................................US$14.00savory citrus curd | banana peppers | herbs
MEDITERRANEAN LAMB MEATBALL
................................US$18.00maple hill house labneh | golden raisin + mint salad olive oil | preserved lemon
LOBSTER POUTINE
................................US$28.00crispy tots | local cheese curds | lobster bisque butter poached Maine lobster
CHARCUTERIE BOARD*
................................US$27.00artisan cheese | duck rillette | salumi | house pickles honey | marinated olives
DUCK FLATBREAD
................................US$21.00Vermont goat cheese | fig jam | duck confit | shallot | balsamic | baby arugula
TOMATO FLATBREAD
................................US$18.00smashed tomato | garlic confit | maplebrook mozzarella | provolone | fontina
ROOFTOP CAESAR
................................US$14.00red + green baby gem lettuce | caesar dressing bagna cauda breadcrumbs | shaved parmesan add white anchovies – 3
HARVEST SALAD
................................US$16.00lef nh baby greens | grains | spiced cider vinaigrette | apple | pumpkin
BRAISED SHORT RIB
................................US$46.00mousam valley mushrooms | truffle polenta | roasted baby carrots
LOCALLY CAUGHT FISH
................................US$40.00rotating selection | winter squash Maine lobster cream sauce | crispy marble potatoes
HERITAGE CHICKEN
................................US$32.00roasted root vegetables | chicken jus lef arugula hazelnut brown butter
WINTER VEGETABLES
................................US$28.00mousam valley mushrooms | roasted root vegetables shaved beets | frisee roasted red pepper
NEW ENGLAND LOBSTER ROLL DUET
................................US$42.00buttered brioche | lemon scented mayo | chives | little gem | tots | house pickles
ROOFTOP BURGER*
................................US$22.00signature blend | banana pepper relish | lto | toasted brioche | cave aged gruyere | tots add applewood smoked bacon – 3 add mousam valley mushrooms – 3 add truffle aioli – 2