Menupickcom lists publicly available information. We are not affiliated with the restaurants shown. How we source and check listings
Claim your listing

Menupickcom

Rooftop At The Envio menu

4 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Rooftop At The Envio photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Rooftop At The Envio photo menu 1 Rooftop At The Envio photo menu 2 Rooftop At The Envio photo menu 3 Rooftop At The Envio photo menu 4 Rooftop At The Envio photo menu 5 Rooftop At The Envio photo menu 6

SNACKS + SHAREABLES 11 dishes

  • WARM MARINATED OLIVES US$9.00

    herbs | winter citrus | pepper flakes

  • CRISPY CAULIFLOWER + ROMANESCO US$14.00

    shishito aioli | peanut sauce | sweet chili

  • ENVIO CHOWDER US$14.00

    local clams | maine potatoes applewood smoked bacon

  • WARM PEEKYTOE CRAB DIP US$17.00

    old bay + maine sea salt dusted chips | local crab buttered breadcrumbs

  • JUMBO SHRIMP COCKTAIL US$22.00

    hothouse cucumber | lemon | cocktail sauce

  • SMOKED CHICKEN WINGS US$16.00

    house pickles | sweet chili + local honey

  • WAGYU BEEF SLIDERS US$17.00

    vermont cheddar | charred shishito aioli | pickled onions

  • ROASTED PEPPER DIP US$18.00

    naan | toasted walnuts | smoked backyard tomato pomegranate molasses

  • RHODE ISLAND CALAMARI US$14.00

    savory citrus curd | banana peppers | herbs

  • MEDITERRANEAN LAMB MEATBALL US$18.00

    maple hill house labneh | golden raisin + mint salad olive oil | preserved lemon

  • LOBSTER POUTINE US$28.00

    crispy tots | local cheese curds | lobster bisque butter poached Maine lobster

BOARDS 3 dishes

  • CHARCUTERIE BOARD* US$27.00

    artisan cheese | duck rillette | salumi | house pickles honey | marinated olives

  • DUCK FLATBREAD US$21.00

    Vermont goat cheese | fig jam | duck confit | shallot | balsamic | baby arugula

  • TOMATO FLATBREAD US$18.00

    smashed tomato | garlic confit | maplebrook mozzarella | provolone | fontina

GREENS 2 dishes

  • ROOFTOP CAESAR US$14.00

    red + green baby gem lettuce | caesar dressing bagna cauda breadcrumbs | shaved parmesan add white anchovies – 3

  • HARVEST SALAD US$16.00

    lef nh baby greens | grains | spiced cider vinaigrette | apple | pumpkin

MAINS 6 dishes

  • BRAISED SHORT RIB US$46.00

    mousam valley mushrooms | truffle polenta | roasted baby carrots

  • LOCALLY CAUGHT FISH US$40.00

    rotating selection | winter squash Maine lobster cream sauce | crispy marble potatoes

  • HERITAGE CHICKEN US$32.00

    roasted root vegetables | chicken jus lef arugula hazelnut brown butter

  • WINTER VEGETABLES US$28.00

    mousam valley mushrooms | roasted root vegetables shaved beets | frisee roasted red pepper

  • NEW ENGLAND LOBSTER ROLL DUET US$42.00

    buttered brioche | lemon scented mayo | chives | little gem | tots | house pickles

  • ROOFTOP BURGER* US$22.00

    signature blend | banana pepper relish | lto | toasted brioche | cave aged gruyere | tots add applewood smoked bacon – 3 add mousam valley mushrooms – 3 add truffle aioli – 2

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Let me introduce you to Rooftop At The Envio, a restaurant that instantly changes the way you think about dining out in downtown Portsmouth. Located at 299 Vaughan St, Portsmouth, NH 03801, United States, this rooftop spot feels like a relaxed escape above the city, where good food, fresh air, and easygoing energy come together naturally. From the moment you step up, the vibe is unmistakably social yet comfortable, making it just as appealing for a casual afternoon meet-up as it is for a laid-back evening out. Rooftop At The Envio is all about choice and flexibility, which is why guests can enjoy outdoor seating when the weather cooperates, settle in for a full dine-in experience, or grab something to go with convenient takeaway options. The menu leans into variety without feeling overwhelming, offering everything from thoughtfully crafted small plates to organic dishes that feel light yet satisfying. Drinks play a big role here too, and it shows, with a well-rounded selection that includes cocktails, beer, wine, spirits, and even coffee for those slower, conversation-filled moments. Vegetarian options are easy to find, which makes the space welcoming for mixed groups with different tastes and preferences. What really makes Rooftop At The Envio stand out, though, is how effortlessly it balances atmosphere and flavor. You don’t feel rushed, but you also never feel ignored, and that rhythm makes it easy to settle in and stay longer than planned. Whether you’re stopping by after work, meeting friends for drinks, or simply looking for a restaurant that feels current without trying too hard, Rooftop At The Envio delivers an experience that feels personal, approachable, and perfectly in tune with the city around it.

Other menus in Portsmouth

Prices transcribed the same way, each with the date last checked.

All Portsmouth listings
Menu Directions